Kaguno Millet (Foxtail Millet)

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Description

Kaguno Millet is a nutritious ancient grain traditionally grown in the clean hills of Nepal. Naturally gluten-free and rich in fiber, protein, vitamins, and minerals, it is a healthy alternative to refined grains. With its mild nutty flavor and versatility, Kaguno Millet can be used to prepare porridge, khichdi, roti, salads, and a variety of wholesome meals. Carefully sourced from local farmers, our Kaguno Millet is natural, unprocessed, and packed with authentic Himalayan goodness.

Categories: Himalayan Grains

SKU: N/A

  • Traditionally grown in the Himalayan hills of Nepal.

  • 100% pure, natural, and minimally processed.

  • Rich in dietary fiber, protein, and essential minerals.

  • Naturally gluten-free and easy to digest.

  • Supports a balanced and nutritious diet.

  • Mild nutty flavor suitable for a variety of recipes.

  • Ideal for porridge, khichdi, roti, pulao, and salads.

  • Carefully sourced directly from local farmers.

  • Produced using traditional and sustainable farming practices.

  • Preserves its natural taste, texture, and nutritional value.

  • A wholesome ancient grain enjoyed for generations.

Ingredients: 100% Pure Kaguno Millet
Origin: Nepal,Humla